Questions
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Answers
What region do you cover?
We are based in Carmarthen, South Wales, and we cover the entire of Wales and the Avonmouth region. If your venue is outside of this area but you would still like our services, please contact us to discuss your requirements.
What size functions do you cater for?
Celtic Catering guarantee that we will never double book any dates. To keep our overheads down therefore we require a minimum party size of around 100 people. At the upper limit, the numbers are determined by the size of your venue and your menu requirements.
How much will my function cost?
We offer a bespoke service, where we work with the customer to produce a menu tailor made to their function. As such our prices are dependent on your requirement, but as a rough guide our prices start from around £25 per head (ex V.A.T) for a three course meal.
What facilities will I need to provide you with at my venue?
We are fully self-sufficient, from our team of professional waiting staff and trained chefs, to our mobile catering equipment. All we require at the event is access to running water and somewhere to set up.
What kind of commissions have you had previously?
Celtic Catering offers catering and bar services to both private and corporate customers. Most of our commissions are at customer hosted venues, although we do also provide event catering to the Garden of Wales. To learn more about our previous work, take a look at our satisfied customers.